Baking

Brownies with wild cherries

When you want a tasty, but also quick dessert, we always advise you to try baking brownies. It will not take much time, but the taste will be rich and pleasant! There are standards for the recipe of this cake, but nevertheless, every cook has the right to add his “raisin”. We invite you to go step by step with us Brownie recipe with dried cherries.

Brownies with dried cherries – ingredients

  • dark chocolate – 100 g.
  • butter – 180 g.
  • cane sugar – 200 g.
  • chicken yolks – 4 pcs.
  • wheat flour – 100 g.
  • dried cherries – 100 g.
  • cocoa – 60 g.
  • Cognac – 50 ml.

Brownies with dried cherries – recipe

  1. Grind the yolks with sugar to a white creamy state.
  2. Add softened butter, mix.
  3. Add 60 g of cocoa and flour.
  4. Add a cherry soaked in brandy.
  5. Add chocolate drops (if there are none, rub a tile on a large grater or chop it).
  6. Mix with a spatula.
  7. Transfer the mixture to a baking dish.
  8. Put in the oven heated to 160 ° C for 30 minutes.

Tips from Smakot Info

It is necessary to give preference to a high-quality type of cocoa, the taste of the dessert depends on it.

The finished pastry must be completely cooled, and the brownies should be reheated before serving them to guests or family.

You can sprinkle cocoa or powder on top.

You can decorate with whipped cream, a scoop of ice cream, sprinkle with chocolate or lay out berries.

Nuts or dried cranberries will replace the cherry if you don’t like it.

Try not to overdry the brownie, it should remain juicy and soft.

The dough can be whipped both with a mixer and with a whisk.

It can be served with green or black tea.

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