Baking
Christmas cupcake
Christmas cupcake – tasty, aromatic, useful and very satisfying. It also contains raisins and walnuts and candied oranges. The cupcake smells like Christmas. Saturated with various aromas.
For most people, Christmas is primarily associated with gifts and sweets. So you can’t do without a traditional Christmas dessert.
Ingredients for making a Christmas cake:
An interesting video on the topic – How to make chocolate sprinkles:
Preparation of Christmas cake:
Mix all the ingredients and knead the dough. Knead the dough well to a homogeneous mass. At the end, add raisins, nuts and candied fruit to the dough. Grease a rectangular cake mold with butter, sprinkle with breadcrumbs.
Preheat the oven to 180 ° C. Pour the dough into the mold and bake the cake for about 40 minutes. At the end, sprinkle with chocolate glaze.
Christmas cupcake finished!