Pliatsok from cookies without baking
Smakota (Smakotainfo.com) offers no-bake cookie dough with delicate cheese cream. Very tasty, tender and easy with a minimum of your efforts and from the simplest products. The strangest thing is that it really tastes like real bread.
A recipe for making bread from cookies without baking
- Korzh
- cookies with cocoa – 300 g.
- Cream
- cheese – 250 g.
- sour cream – 250
- sugar – 100 g.
- gelatin – 1 tbsp.
- water – 75 ml.
- small chocolate for decoration.
Interesting video on our channel:
We make the cream: pour a tablespoon of gelatin into water and leave it to swell for a few minutes. Put the swollen gelatin in a saucepan and put it on a low heat. Gelatin dissolves very quickly. Strain and set aside.
In a blender, beat cheese, sour cream and sugar to obtain a smooth, homogeneous cream without grains of cheese. Pour gelatin there and mix. The cream will be liquid, as it should be.
We collect the braid: put the cookies in the form to cover the bottom, pour the cream over the cookies. Then lay out another layer of cookies, pour the cream again. So we repeat once more. Together, you get 3 layers of cookies and 3 layers of cream.
Cover the form with cling film and put it in the refrigerator for several hours. You can do it in the evening and leave it overnight. The cream permeates the cookies well and they become soft, like real cakes.
It remains to decorate the cake with grated chocolate and here it is – a delicious beauty)
