Meat dishes

Quick chicken pate

Today let me suggest you quick chicken pate. This pate is prepared very quickly, and it turns out tasty and tender.

Smakota (Smakotainfo.com) assures! Quick chicken pate will “settle” in your culinary notebook and will appear on your table very often.

Quick chicken pate – ingredients

  • Boiled chicken – 600 g.
  • Cream cheese (any) – 250 g.
  • Garlic – 1-2 cloves.
  • Lemon juice – from one lemon.
  • Walnuts – 50 g.
  • Salt pepper.

Quick chicken pate – preparation

Cut the boiled chicken meat into pieces and put it in a blender bowl, grind it. Add cream cheese, garlic, lemon juice and once again twist in a blender until smooth.

Add nuts and grind everything together again in a blender. If the paste turns out to be thick, you can add a few spoons of yogurt to it and mix it well. Taste the pate, add salt and pepper.

Pate is ready to use. It tastes especially good with croutons and toasts.

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