Salad with pasta and chicken
Quick to prepare salad with pasta and chicken. Such a salad is not only tasty, but also quite filling. It will be a good addition to the family or festive table.
Salad with pasta and chicken – ingredients
- Chicken fillet – 1 piece.
- Seasoning for chicken.
- Small pasta – 300 g.
- Eggs – 4 eggs.
- Corn – 1 jar.
- Canned pepper – 4 quarters.
- Pickled cucumbers – 2 pieces.
- Red onion – 1 piece.
- Chopped parsley.
- Oil.
- For the sauce:
- Mayonnaise – 3 st.l.
- Natural yogurt – 3 tbsp.
- Spicy ketchup – 1 tbsp.
- Garlic – 2 cloves.
- Salt pepper.
Salad with pasta and chicken – recipe
Cut the chicken fillet into small cubes, sprinkle with spices for chicken, salt, fry in a heated pan with a spoonful of oil. Leave to cool.
Eggs are boiled, cleaned and cut into cubes.
Cook the small pasta according to the recommendations on the package. Pour cold water, drain.
Cut pepper, onion and pickled cucumbers into cubes.
Put the chopped ingredients in a bowl, add chicken and pasta, drained corn, and parsley. Mix everything well.
Prepare the sauce – mix mayonnaise with yogurt and ketchup, squeeze the garlic through a garlic press, season with salt and pepper. Add the sauce to the salad, mix.
