Second dishes

Sweet spicy chicken with bell pepper

With this dish, Smakota ( will transport you to Japan for a few minutes. Now, when there are more and more bell peppers in markets and gardens, it is impossible not to take the opportunity to cook a dish with it. Smakota ( reminds that vitamin C in bell pepper is several times more than in lemon, so we are preparing a dish today Sweet spicy chicken with bell pepper.

A recipe for sweet and spicy chicken with bell pepper

  • Chicken fillet – 300 g.
  • Bulgarian pepper – ΒΌ green, yellow and red pepper each.
  • Potato starch.

Cut a piece of chicken fillet slightly diagonally. Mix the ingredients for sauce #1. Put chicken pieces in the sauce, marinate for 30 minutes.

Cut the sweet pepper into not small pieces, but not too big either. Mix the ingredients of sauce No. 2 and put pepper in it.

Dip the marinated chicken in potato starch and fry in a heated pan with oil until ready. Add the marinated pepper together with the sauce and fry for another 1-2 minutes, or until the mixture thickens.

Cooking with Smakota (, you make your life tastier!

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